Our Lamb Shanks are meticulously hand-cut to ensure optimal size and tenderness, providing you with the perfect base for a rich and flavorful Osso Buco experience.
Osso Buco is a traditional Milanese dish that showcases the tender and succulent meat of the lamb shank. The slow cooking method used in Osso Buco allows the flavors to meld together, resulting in a dish that is both hearty and comforting.
Our Hand-Cut Lamb Shanks are specifically selected for their quality and flavor. The shanks are sourced from premium lamb, ensuring that you receive the highest standard of meat for your culinary creations. The rich marbling and connective tissue within the shank contribute to its exceptional taste and tenderness when cooked.
To prepare Osso Buco, simply braise the lamb shanks in a flavorful mixture of broth, wine, aromatic herbs, and vegetables. The slow cooking process allows the meat to become incredibly tender, while the marrow within the bone infuses the dish with a luxurious richness. The result is a melt-in-your-mouth experience that will leave you longing for more.
At Mad Butcher Meat, we prioritize the art of hand-cutting to ensure the perfect Lamb Shanks for your Osso Buco. Our commitment to craftsmanship guarantees that each shank is prepared with precision, enhancing its presentation and culinary appeal.