These New York Steaks are a bestselling item at Mad Butcher Meat Co. The New York Strip steak comes from the top part of the short loin behind the ribs, a little worked muscle, making it very tender. This cut tends to have fat on the edge of the steak, with rich marbling throughout. We already did the work of tenderizing these steaks, so all you have to do is enjoy.
7-10 individually sealed steaks in each package 5LBS