BEEF TRI TIP (BURGUNDY PEPPER)

USDA Choice

Our tri-tip is marinated in our house-made burgundy wine and black peppercorn sangria marinade for a rich, savory flavor with subtle heat from the pepper. Tri-tip is the cut that comes from the bottom "tip" of the sirloin. Tri-tip, also known as the 'California cut' is rich in flavor and lower in fat than other cuts.

Each tri-tip is approximately 2.5-3lbs