A traditional French sausage made with chicken and pork flavored with milk and a touch of Brandy.
- Size: 1 lb
- All Natural: no artificial ingredients, minimally processed
- Keep frozen or refrigerated
Serving Tips: Boudin blanc can be served grilled with cooked apples and/or mashed potatoes.
Bread Pairings: Traditional French Baguette.
Wine Pairings: Riesling, Côtes de Provence, Meursault.
Chicken, Pork, Water, Cream (Milk, Carrageenan), Egg Whites, Onions, Cornstarch, Brandy, Salt, Nonfat Dry Milk, Sugar, White Pepper, Spices (Marjoram, Coriander), Granulated Garlic, Lemon Juice. Encased in Natural Pork Casing.
Contains Milk, Eggs.