FRESH UDON NOODLE, MUSHROOM

$1.50
895 in stock
Japanese Udon Noodle with Mushroom Soup.

Easy to cook! Can be cooked in the microwave.

Just Boil 1 3/4 cup of water.
Add noodle and cook for 2 minutes.
Add soup packet and ENJOY!

(Great with chicken, beef, green onion, eggs... the options are endless!)

These Udons have a very long shelf life (6 months) and do not need to be refrigerated.

Just make sure it is in a cool and dry place! (Perfect in the pantry)
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