VOLPI PROSCIUTTO 3 OZ

Volpi Prosciutto – 3 oz
Handcrafted, Dry-Cured Perfection

Elevate your palate with the delicate, savory taste of Volpi Prosciutto, crafted from premium pork and dry-aged for over 12 months. This 3 oz package features thinly sliced prosciutto with a buttery texture and subtly sweet flavor that melts in your mouth—perfect for charcuterie boards, antipasti, or gourmet sandwiches.

Volpi uses time-honored Italian techniques to create prosciutto that’s rich in tradition and free from artificial preservatives. It's a ready-to-eat delicacy that transforms everyday meals into elevated culinary moments.

Key Features:

• Dry-cured for over 12 months

• Made with premium pork and sea salt only

• No nitrates or nitrites added*

• Gluten-free and minimally processed

• Ready to eat – ideal for snacks, boards, or recipes

Serving Suggestions:
Wrap around melon slices, pair with burrata and arugula, or layer into panini with fresh mozzarella and tomato.

Why Choose Volpi?
Since 1902, Volpi Foods has been perfecting the art of Italian-style charcuterie in America, using only time, patience, and simple ingredients. Their prosciutto is never frozen and always sliced fresh for the best flavor and texture.