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HALSHAN LAMB AND VEGETABLE BLEND 1 LBS

$10.99 USD

Halshan’s Whole Ground Lamb & Vegetable blend combines premium lamb with fresh vegetables and superfoods to deliver a balanced raw diet. Made with lamb meat, hearts, liver, kidney, bone, kale, pumpkin, parsley, and kelp, this recipe follows the 80/10/5/5 AAFCO ratio of muscle meat, bone, organ, and vegetables/fruit for complete and biologically appropriate nutrition.

Raw Feeding Benefits:

  • High-quality lamb protein and fat provide energy and lean muscle support.

  • Bone content supplies natural calcium and phosphorus for skeletal strength.

  • Organs deliver vitamins, taurine, and minerals essential for cardiovascular and immune function.

  • Vegetables and greens contribute antioxidants, fiber, and phytonutrients for digestive health.

  • Kelp and parsley support mineral balance, detoxification, and oral health.

  • Formulated to align with AAFCO raw feeding standards for complete nutrition.

Traditional Chinese Medicine (TCM) Benefits:

  • Lamb (warming, yang-strengthening): Tonifies Kidney Yang, boosts Qi, and provides warmth, making it ideal in cooler months.

  • Kale & Parsley: Clear Heat, support Liver function, and aid detoxification.

  • Pumpkin: Strengthens Spleen Qi, supports digestion, and soothes the gut.

  • Kelp: Provides mineral-rich nourishment, clears Heat, and supports thyroid health.

  • This blend balances warming red meat energetics with cooling vegetables for year-round vitality.

Guaranteed Analysis:

  • Protein: 13.0%

  • Fat: 12.0%

  • Crude Fiber: 2.0%

  • Moisture: 73.0%

Calorie Content (calculated):

  • ~160 kcal per 100 g

  • ~1.60 kcal per gram

  • ~726 kcal per 16 oz (454 g) package

Disclaimer: Calorie counts are approximate due to the natural variance in whole animal carcass composition.

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