LONG GRAIN RICE 2 LBS
Enjoy perfect, fluffy rice every time with our Long Grain White Rice, a premium-quality staple known for its light texture and distinct, separate grains after cooking. Each 2 lb bag delivers consistent results — ideal for everyday meals, restaurants, or catering operations seeking high-quality rice that complements any cuisine.
Naturally gluten-free and low in fat, long grain rice is versatile and easy to prepare, making it a must-have for side dishes, stir-fries, curries, soups, and casseroles. When cooked, the grains remain firm and non-sticky, offering the perfect base for both savory and sweet recipes.
Product Highlights:
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Pack Size: 2 lb bag.
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Type: Long grain white rice (non-sticky, premium quality).
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Light, fluffy texture that stays separate when cooked.
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Naturally gluten-free and cholesterol-free.
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Perfect for: stir-fry, pilaf, curries, rice bowls, and everyday meals.
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Excellent shelf stability for both home and commercial kitchens.
Cooking Instructions:
Stovetop:
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Rinse 1 cup of rice under cold water until the water runs clear.
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Combine rice with 2 cups of water and a pinch of salt.
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Bring to a boil, then reduce heat to low, cover, and simmer for 18–20 minutes.
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Remove from heat, fluff with a fork, and let rest for 5 minutes before serving.
Rice Cooker:
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Rinse rice thoroughly.
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Add 1 cup rice to 2 cups water.
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Set to “white rice” setting and cook until done.
Serving Suggestions:
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Serve with grilled meats, stews, curries, or vegetables.
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Use as a base for fried rice, burrito bowls, or jambalaya.
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Combine with herbs, spices, or broth for a flavorful pilaf.
Storage & Handling:
Store in a cool, dry place away from sunlight and moisture. Once opened, transfer to an airtight container to preserve freshness.
