SMOKED WHOLE TURKEY 12 LBS

Enjoy the premium taste of Mary’s Smoked Whole Turkey, crafted from California-raised, free-range birds and traditionally smoked to perfection. Each turkey is fully cooked, tender, and infused with rich, natural hardwood smoke for that authentic holiday flavor. Perfect for family dinners, celebrations, or gourmet meal prep, this turkey delivers restaurant-quality flavor with no hassle—just heat, carve, and serve.

Key Features:

• Fully cooked and naturally smoked for deep, savory flavor

• Free-range, non-GMO fed turkeys raised on Mary’s Family Farm in California

• No added hormones, preservatives, or artificial ingredients

• Ready to heat and serve—ideal for Thanksgiving, Christmas, or year-round entertaining

• Approx. Weight: 10–12 lbs (serves 8–10 people)

Cooking Instructions:
Thaw under refrigeration for 48 hours. Warm in a 325°F oven for 1.5–2 hours or until internal temperature reaches 140°F. Rest 15 minutes before carving.

Storage:
Keep refrigerated or frozen until ready to use. Consume within 7 days after thawing.

Perfect For:

• Holiday meals and gatherings

• Family dinners and special occasions

• Corporate gifts or gourmet catering