POTATO TATER TOTS 5 LBS
5 lbs of tater tots
Loaded tater tots are a delicious and indulgent twist on the classic favorite. Here's a recipe to make loaded tater tots that are packed with flavor:
Ingredients:
- 1 bag of frozen tater tots
- 1 cup shredded cheddar cheese
- 1/2 cup cooked and crumbled bacon
- 1/4 cup diced green onions
- Sour cream, for serving
- Ranch dressing, for serving
Instructions:
1. Preheat your oven according to the instructions on the tater tots package. Place the frozen tater tots on a baking sheet and bake them until they are golden brown and crispy.
2. Once the tater tots are cooked, remove them from the oven and sprinkle the shredded cheddar cheese evenly over the top.
3. Return the baking sheet to the oven and bake for an additional 2-3 minutes, or until the cheese is melted and bubbly.
4. Remove the loaded tater tots from the oven and let them cool slightly. Then, sprinkle the crumbled bacon and diced green onions over the top.
5. Serve the loaded tater tots hot, accompanied by sour cream and ranch dressing for dipping.
Note: You can customize your loaded tater tots by adding other toppings like diced tomatoes, jalapeños, or even guacamole. Feel free to get creative and make them your own!
Loaded tater tots make for a crowd-pleasing appetizer, game-day snack, or even a fun side dish for burgers or sandwiches. Enjoy the irresistible combination of crispy tater tots, melted cheese, bacon, and all the delicious toppings!
