Halshan’s Ground Turkey Necks & Veg blend combines lean turkey with organ meats, bone, and select vegetables for a balanced raw diet. Made with turkey meat, hearts, liver, gizzards, bone, carrots, peas, and broccoli, this formula delivers a wholesome mix of protein, minerals, and plant-based nutrients to support overall health and vitality.
Raw Feeding Benefits:
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Lean turkey protein supports healthy weight management and muscle tone.
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Ground turkey necks provide calcium and phosphorus for skeletal and dental strength.
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Organs (heart, liver, gizzard) deliver taurine, vitamins, and minerals essential for immune and cardiovascular health.
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Vegetables (carrots, peas, broccoli) supply antioxidants, fiber, and phytonutrients for digestion and immune balance.
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Formulated to meet AAFCO raw feeding standards for balanced nutrition.
Traditional Chinese Medicine (TCM) Benefits:
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Turkey (warming, yang-supporting): Strengthens Qi, supports metabolism, and boosts vitality.
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Carrots & Peas: Tonify Spleen Qi and aid digestion.
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Broccoli: Clears Heat, supports Liver Qi, and aids detoxification.
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This blend harmonizes warming turkey with cooling vegetables, making it suitable for year-round feeding.
Guaranteed Analysis:
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Protein: 16.0%
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Fat: 5.0%
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Crude Fiber: 1.0%
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Moisture: 75.0%
Calorie Content (calculated):
Disclaimer: Calorie counts are approximate due to the natural variance in whole animal carcass composition.
