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SCALLOPS, LEMON AND HERB 7 OZ

$9.99
3 in stock
The marriage between these Atlantic Scallops and the timeless tang of lemon is absolutely lovely. To kick it up a notch, we brought in our signature lemon herb butter—full of thyme, oregano, sage, and more.

Scallops, Lemon Herb Butter -(Unsalted butter [Pasteurized Cream, Natural Flavorings], Key West Lemon Juice from concentrate [Filtered water, lemon juice concentrate, lemon oil], Italian Seasoning [Thyme, Oregano, Marjoram, Sage, Rosemary, Basil], Parsley, Basil, Sea Salt, Garlic Cloves), Lemon Herb Spice -(Basil, Tarragon, Fennel Seed, Marjoram, Thyme, Lemon) Contains: Fish, Milk

Lemon & Herb Butter Wild Scallops

BAKING INSTRUCTIONS

Place scallops and butter on a greased baking dish, bake 8-10 minutes at 400F. Spin baking dish halfway through for even cooking.

GRILLING INSTRUCTIONS

Melt butter in a small pan. Oil the grill and cook scallops over medium-high heat for 3-5 minutes. Flip and continue grilling for another 3-5 minutes. Spoon melted butter over scallops.

SKILLET/STOVETOP INSTRUCTIONS

Melt butter in pan over medium-low heat. Cook scallops for 2-4 minutes, occasionally brushing with butter. Flip and cook for another 2-4 minutes.

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