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PORK AND SHRIMP WONTON

$6.99 USD
39 in stock

Enjoy restaurant-quality flavor at home with Wei-Chuan Pork & Shrimp Wontons, crafted with savory ground pork, juicy shrimp, and aromatic seasonings wrapped in a delicate wonton skin. These authentic Asian dumplings are frozen and ready to cook, delivering convenience without compromising on taste or texture.

Each bite offers a perfect balance of tender meat and seafood filling, making them ideal for soups, appetizers, or light meals. Trusted by chefs and home cooks alike, Wei-Chuan brings authentic Chinese flavors straight to your kitchen with every perfectly folded wonton.


Product Highlights:

  • Made with premium pork and shrimp filling seasoned with soy sauce, sesame oil, and spices.

  • Delicate wheat wonton wrappers for a soft, tender bite.

  • Frozen and ready to cook – boil, steam, or pan-fry in minutes.

  • Authentic Taiwanese-Chinese recipe by Wei-Chuan Foods.

  • High in protein and made with quality ingredients you can trust.

  • Versatile: perfect for wonton soup, stir-fry, or dipping with chili oil.


Cooking Instructions:

Boil:

  1. Bring a pot of water to a rolling boil.

  2. Add frozen wontons and stir gently to prevent sticking.

  3. Cook for 6–8 minutes, or until they float and filling is cooked through.

  4. Drain and serve with broth or dipping sauce.

Steam:

  • Steam frozen wontons for 8–10 minutes until fully cooked.

Pan-Fry (Potstickers):

  1. Add oil to a non-stick pan and arrange frozen wontons.

  2. Sear bottoms until golden.

  3. Add ¼ cup water, cover, and steam for 5 minutes.

  4. Uncover and crisp for 1–2 more minutes.


Serving Suggestions:

  • Add to broth or noodle soup for an easy wonton soup.

  • Serve with soy sauce, black vinegar, or chili crisp for dipping.

  • Pair with bok choy, scallions, and sesame oil for a complete meal.


Storage & Handling:
Keep frozen at 0°F (-18°C) or below. Do not thaw before cooking. Cook thoroughly before consumption.


Ingredients (typical):
Pork, Shrimp, Water, Wheat Flour, Soy Sauce, Sesame Oil, Sugar, Salt, Green Onion, White Pepper, Corn Starch, Garlic, and Spices. (See package for full details.)

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