Use code "FIRSTTIME" for 10% off your first online order

COD, BLACKENED SMOKED BUTTER 7 OZ

$9.99
4 in stock

No need to fumble around your spice jars for this cod recipe, friends. Flavor abounds through our blackening blend— packed with paprika, garlic, cayenne, thyme, and jalapeno—while the smoked butter really seals the deal.

Cod (Fish), Smoked Butter ( Unsalted Butter [Pasteurized Cream, Natural Flavorings], All Natural Hickory Smoked Sea Salt), Blacking Seasoning (Paprika, Cayenne, Garlic, Black Pepper, White Pepper, Thyme, Jalapeno, Mustard, and Oregano) Contains: Fish, Milk

Blackened & Smoked Butter Wild Cod

BAKING INSTRUCTIONS

Place cod and butter on a greased baking dish, bake 12-16 minutes at 400F. Spin baking dish halfway through for even cooking.

GRILLING INSTRUCTIONS

Place cod and butter on two sheets of tin foil and fold edges of tinfoil upward, creating a pouch. Grill pouch for 15-20 minutes over medium-high heat.

SKILLET/STOVETOP INSTRUCTIONS

Melt butter in a pan over medium-low heat. Cook cod for 5-8 minutes, occasionally brushing with butter.

Liquid error (layout/theme line 180): Could not find asset snippets/bss-product-label-fonts.liquid