9 in stock

The perfect pairing for seafood and fish? Bright, tangy and fresh-tasting tartar sauce. A tasty blend of lemon, pickles and mayo, it's a favorite in popular seafood restaurants around the U.S.

Soybean Oil, Water, Distilled Vinegar, Sugar, Sweet Pickles, Egg Yolks, Modified Corn Starch, Salt, Lemon Juice Concentrate, Mustard, Modified Tapioca Starch, Xanthan Gum (Thickener), Onion, Calcium Disodium EDTA (to Protect Quality), & Natural Flavor.

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