VENISON COMPLETE BLEND 1 LBS

Our Venison Complete Diet is a lean, novel-protein recipe designed for dogs with sensitivities to common meats. Made with venison, ground beef rib, venison heart, venison liver, carrots, Brussels sprouts, broccoli, apples, peaches, nutritional yeast, chia seed, and salmon oil, this blend follows the 80/10/5/5 AAFCO ratio of muscle meat, bone, organ, and vegetables/fruit — enhanced with superfoods to support skin, coat, digestion, and immune health.

Raw Feeding Benefits:

• Lean protein source ideal for dogs with allergies or weight management needs.

• Ground beef rib bone provides calcium and phosphorus for skeletal health.

• Venison heart and liver offer bioavailable iron, taurine, and vitamins for cardiovascular and immune support.

• Vegetables and fruits supply antioxidants, fiber, and phytonutrients for digestive balance.

• Nutritional yeast enriches B-vitamin intake and supports skin and coat.

• Chia seed delivers omega-3s, fiber, and digestive support.

• Salmon oil provides concentrated EPA & DHA for coat shine, joint integrity, and cognitive health.

• Meets AAFCO raw feeding standards for complete and balanced nutrition.

Traditional Chinese Medicine (TCM) Benefits:

• Venison (warming, yang-strengthening): Tonifies Kidney Yang, nourishes Qi and Blood, and boosts vitality in weaker or aging dogs.

• Carrots & Broccoli: Tonify Spleen Qi, aid digestion, and support Blood health.

• Brussels Sprouts: Move Liver Qi and support detoxification.

• Apples & Peaches: Nourish Yin, clear Heat, and moisten dryness.

• Chia & Salmon Oil: Supplement Yin and Blood, enhance skin health, and restore fluid balance.

• This blend is especially suitable for dogs with low energy, weak Kidney function, or those recovering from illness.

Guaranteed Analysis:

• Protein: 16.4%

• Fat: 5.9%

• Crude Fiber: 1.6%

• Moisture: 73.3%

Calorie Content (calculated):

• ~119 kcal per 100 g

• ~1.19 kcal per gram

• ~538 kcal per 16 oz (454 g) package

Disclaimer: Calorie counts are approximate due to the natural variance in whole animal carcass composition.